Sometimes it's just good to experience really good American food. That's exactly what you'll find at the various Zingerman's restaurants in Ann Arbor. What started in 1982 as a single delicatessen featuring artisanal ingredients and products has expanded into a "community" of businesses, including the well-known mail-order catalog, a roadhouse, a bakery, a cheese and gelato shop and of course the original deli. They all follow the company's mission to promote local and regional foods. And they're all within a few miles of the University of Michigan — and the Four Points by Sheraton Ann Arbor.
You could eat breakfast, lunch and dinner and be thrilled with your options. Stop at the bakery, Zingerman's Bakehouse, in the morning for coffee (roasted by yet another Zingerman's company) and tasty pastries (maybe even stick around to learn how to make cinnamon rolls). For lunch, head to the deli for a superb reuben or other sandwich and peruse the other foodstuffs they've got on offer. But make sure to save room for dinner at Zingerman's Roadhouse. There you'll find some incredible dishes from around the country, made with the finest ingredients available, locally sourced as often as possible. It's like a locavore road trip, all in one restaurant.
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